Restaurant 23
A new restaurant from Peter and Antje Knibb who are hoping to make their mark on Warwickshire's fine dining scene and beyond. They have recently opened Restaurant 23 in Royal Leamington Spa.
The restaurant's interior has been restyled by designer Emma McIvor to create a feeling of luxury, comfort and style.
The menu is of the highest standard as Peter and Antje have worked in Michelin stared restaurants under the likes of Simon Haigh, Mallory Court and Jun Tanaka, Pearl Restaurant, London.
Using the finest, freshest, seasonal products with fine wines to match.
Peter Knibb - Head Chef
Born and brought up locally, Peter studied at The Trinity School and trained at Stratford College.
After completing a work experience placement at Claridge's Hotel restaurant in London, Peter was invited to join their team under Head Chef John Williams. It was here he discovered the style of cooking he wanted to pursue and went on to further his experience of modern European cuisine working under Paul Rhodes at Chez Nico (3 Michelin Stars). He then spent 6 months on the luxury yacht 'Seabourne Goddess I' where he was part of the team who catered for Cliff Richard's 60th Birthday party. The Gucci Family then employed him to cook on their private yacht as it cruised the Mediterranean and Caribbean.
On returning home he worked at Mallory Court Hotel (1 Michelin Star) and more recently Pearl Restaurant in London where he was Sous Chef under rising star Jun Tanaka.
His time spent travelling the world has enhanced his culinary experience and range of cooking styles.
